Grandma Linah's Peach Cobbler

contributed by Hannah

This simple recipe will add several inches to your waist! My grandmother wrote this down for me during a visit in May 1999, the day after she made some for my folks and several aunts and uncles.

The Recipe

• 1 large can of sliced peaches (heavy syrup)
• 1 stick of butter
• 1 cup of flour
• 1 cup of sugar
• 1 cup of milk, OR 1/2 cup of cream and 1/2 cup of milk

Melt the butter in a pan. Mix sugar, flour, and milk/cream into a batter and pour it into the pan. Add peaches. Bake at 350F degrees until brown.

This same basic recipe can be used with strawberries, apples, or rhubarb.

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